Our French macarons are made in- house by hand in small batches with only the highest quality goods.  Since we use no preservatives you must refrigerate our macarons. 

Our chocolate laboratory is at the helm of Master French Chocolatier Thierry Atlan (M.O.F.).   Our chocolate bonbons are hand crafted using fresh ingredients and no preservatives. 

We also craft some fun confections here at Sugar and Plumm.  Chocolate covered fruits and nuts to name a few!